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    Limonana Slushie – Frozen Lemonade with Fresh Mint

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    Limonana Slushie Frozen Lemonade with Fresh Mint

    Naturally sweetened, super refreshing, easily my favorite summer drink! This Limonana Slushie is a huge crowd pleaser and super quick to throw together

    What are you guys doing for the 4th?? This is our first year celebrating out in PA! We always used to watch the fireworks over the Hudson River in NYC, but if there’s one thing I’ve learned, country people take their fireworks pretty seriously, so I’m not worried!

    So, this Limonana Slushie is going to be really popular at your place, because honestly, who doesn’t love a frozen lemonade? Are you wondering what “nana” is?! This is actually a really common combo in Israel: “limon” – lemon (duh), and “nana” = mint! I add a bit of seltzer for a some fizz, and a generous handful of mint that is SO perfect with the fresh squeezed lemon juice. I love to make a big pitcher for summer parties, and if you’re into it, and over 21, add a splash of tequila or vodka! Solid cocktail 🙂

    Make this and tag me, so I can see your summer vibes! @leanne.shor #lionsbread

    Have a fun and SAFE 4th everyone!! xoxo L

    Limonana Slushie Frozen Lemonade with Fresh Mint

    Limonana Slushie Frozen Lemonade with Fresh Mint

    Limonana Slushie Frozen Lemonade with Fresh Mint
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    Limonana Slushie - Frozen Lemonade with Fresh Mint

    Prep Time 5 minutes
    Cook Time 5 minutes
    Total Time 10 minutes
    Servings 4 servings

    Ingredients

    • 1/2 c freshly squeezed lemon juice
    • 1/2 c pure maple syrup
    • 1 c fresh mint leaves
    • 1 c mineral-free seltzer I like La Croix
    • 4 c ice cubes

    Instructions

    1. Combine the lemon juice, maple syrup, mint, and seltzer in a blender. Blend for 1 minute, or until the mint is totally blended in. Add the ice cubes through the hole in the lid, one at a time while the blender is running.

    2. Serve with fresh lemon slices, and mint.

    Recipe Notes

    To make this a cocktail, add a double shot of tequila or vodka to the blender.

     

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    LeAnne

    I'm LeAnne, artisan baker, writer, weenie lover, and sourdough enthusiast with a lifelong passion of teaching you all how to bake. Lion's Bread is full of everyday deliciousness that's meant to be shared - let's bake some memories together!

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    lions.bread

    bake beautiful bread at home
    • slow living • mom of 4 🪬 • horse girl 🐎
    • Pocono Mountains, PA 🌳
    🔗 RECIPES BELOW ⬇️


    my favorite meditation ✨🐎 if you know you know, th
    my favorite meditation ✨🐎 if you know you know, there are less and less ways to be fully present in the world today, but my horses always bring me back to the center ✨ #equestrian #horsegirl #countryliving


    these are so simple and insanely delicious ✨ comme
    these are so simple and insanely delicious ✨ comment RECIPE for the full Blood Orange Cake Doughnut tutorial straight to your DMs 🍊✨🩷
.
#artisanbread #bakingfromscratch #bakinglove #doughnut  https://www.lionsbread.com/blood-orange-cake-doughnuts/


    Some lessons arrive loudly.
    Others rise quietly, l

    Some lessons arrive loudly.
Others rise quietly, like dough left alone on the counter.  For a long time, I thought progress meant movement—constant checking, adjusting, fixing. If something wasn’t growing fast enough, I assumed I had done something wrong.  Bread changed that.  Not all growth is visible at first.
Not all progress looks impressive in the moment.
Some of the most important transformations happen in stillness, in warmth, in time no one sees.  These days, when something feels slow, I try to remember the bowl of dough on my counter—doing its quiet work without my interference.  Some things don’t need force.
They need patience.
And trust.  ✨ If this resonated, you might enjoy following along—there’s always another lesson rising here.


    keep it simple! stay hydrated and energized 💦☀️🍋 a
    keep it simple! stay hydrated and energized 💦☀️🍋 add lime juice, or a squeeze of an orange 🍊
follow @lions.bread for more tips to DIY wellness and sustainability 🌻
#well #wellness #hydration


    please leave a message after the beep 📞 but seriou
    please leave a message after the beep 📞 but seriously, look at that lovely lope 😭
#horses #equestrian #horsegirl


    Sourdough Hamburger Buns are so worth it 🍔 comment
    Sourdough Hamburger Buns are so worth it 🍔 comment RECIPE to get this one sent strait to your DMs ✨ 
#bakingfromscratch #bakinglove #artisanbread 
https://www.lionsbread.com/fluffy-sourdough-hamburger-buns/


    always watch your dough, not the clock ⏰ heat spee
    always watch your dough, not the clock ⏰ heat speeds up fermentation, and cold slows it down! with spring & summer temps rising, watch your bread timelines - they’ll probably be much shorter in a warmer kitchen! Your dough is well proofed and fermented when it is puffy on top, the surface has bubbles, and the dough a little jiggle to it. follow @lions.bread for more real baking tips to bake the best loaves of artisan bread at home ❤️‍🔥


    I don’t make the rules, I’m just a humble observer
    I don’t make the rules, I’m just a humble observer 🔥🥖 saying the quiet part out loud 😜 #bakingfromscratch #homemadebread #sourdoughbread



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